Bob's Red Mill Whole Wheat Flour - 5 lbs. (2.26 kg) Bob's Red Mill Whole Wheat Flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact. Nothing is lost in the process of grinding the flour. Whole Wheat Flour is a robust, full-flavored flour containing vitamins, minerals, and protein. This is the pride of Bob's Red Mill and possibly the best whole wheat bread flour in America. Whole Wheat Flour is a good source of calcium, iron, fiber, and other minerals like selenium. Selenium helps in proper cellular function throughout the body and helps improve the immune system. In addition, hard red wheat has the highest protein content of all the wheat types. Whole wheat flour contains several vitamins, including folate and riboflavin.
Bob's Red Mill White All-Purpose Flour is milled from premium U.S. dark northern hard red wheat. The bran and germ have been removed, leaving only the unbleached, unbromated endosperm milled into this all-purpose flour. With nothing else added, this organic flour is the perfect choice for yeast breads, cookies, cakes, muffins, quick breads, pie crusts, pizza crusts and more.
Betty Crocker is a fictional character used in advertising campaigns for food and recipes. It was originally created by the Washburn-Crosby Company in 1921 following a contest in the Saturday Evening Post that required a female response. Bake Life Sweeter with Betty Crocker cakes. No matter the occasion, Betty Crocker has the perfect mix. Celebrate birthdays with SuperMoist cakes. Indulge your senses with Decadent Supreme cakes. Or, make either for those “just because” moments. There’s never not a good time to eat cake.